Signature Napa Cabbage Kimchi

Our signature naturally fermented Napa Cabbage Kimchi, made in small batches with fresh cabbage, vegetables, spices and a carefully developed fermentation process.

Taste Profile:
🌶 Spicy · 🥬 Tangy · 🧄 Savoury · ✨ Naturally fermented

Why you'll love it:

• Naturally fermented

• Made in small batches

• Crunchy Napa cabbage

• Bold Korean-inspired flavour

• No need to make an entire meal around it — just open and enjoy

How to use it:

With Rice
Add a spoonful to hot rice, fried rice or curd rice.

With Noodles
Mix into noodles or ramen for an instant flavour upgrade.

With Eggs
Pair with scrambled eggs, omelettes or boiled eggs.

With Toast
Add kimchi to avocado toast, sandwiches or wraps.

Straight from the Jar
For the people who don't wait for the meal.